Our Menu
GF - Gluten Free | VE - Vegan | V - Vegetarian | ^ - With Modification • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beginnings

Deviled Egg Flight GF^

Ahi Tuna Tataki* GF^
Burrata V
Chimichurri Potato Skins GF
Hummus Duo V, GF^

Arancini V
Mussels Sambal GF^
Potstickers

Calamari
Handhelds
Served with Fries | Substitute any side $3.00 | Gluten-free bread options available $2.00
Nashville Pork Tenderloin
Umami Burger*

Lobster & Crab Roll
Chicken Caesar Sandwich
Shaved Prime Rib Philly
Beer Battered Walleye

Chicken & Brie

Roots' Burger*

Veggie Burger* VE
Gourmet Grill V
Wraps
Spinach Herb Tortilla Wraps | Served with Fries | Substitute any side $3.00
Chicken Caprese
Mediterranean Shrimp
Basil Pesto V

Dill Dijon Salmon*
Salads
Dressings: Ranch | Honey Mustard | Blue Cheese | Caesar | Balsamic Vinaigrette | Blood Orange Citrus Vinaigrette

Seasonal V, GF

Ahi Tuna* GF^
Steakhouse* GF^
Harissa Salmon Caesar* GF^
Thai Chicken GF
Seconds
Soup of the Day
Potato & Scallion Soup V, GF^

Tomato Basil Bisque V, GF

Herb Focaccia VE
Entrées
Poke Bowl* GF^
Grilled Salmon* GF

Stir Fry GF, VE
Shrimp Skewers GF

Flat Iron* GF
ACCOMPANIMENTS & ADDITIONS:
Sides
Asparagus VE, GF
Broccoli V, GF
Spring Vegetables GF, VE
Herb Infused Whipped Potatoes GF^, V

Risotto V, GF
Chipotle Cheddar Twice Baked Potato GF
Sweet Potato Fries* VE, GF^

Side House Salad VE, GF^
Side Caesar Salad GF^

Side Seasonal Salad V, GF
GF - Gluten Free | VE - Vegan | V - Vegetarian | ^ - With Modification • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beginnings

Deviled Egg Flight GF
Stuffed Doughnut Hole V

Ahi Tuna Tataki* GF
Hummus Duo V, GF^
Nashville Chicken & Waffle
Roasted Banana Bread V
Fluffy Cinnamon Roll V
Entrées
All served with breakfast potatoes | *Gluten-free bread options available $2.00
Salmon Beni*
Cowboy Breakfast Burrito
Breakfast Gnocchi

Chicken & Brie Sandwich
Breakfast in a Bowl

Roots' Burger*
The Standard GF^

Veggie Burger VE^
Goat & Garlic Frittata V, GF
Poke Bowl* GF^
Chicken Caesar Sandwich
Pesto Omelet GF

Lobster & Crab Roll
Belgian Waffle
Basil Pesto Wrap V
Biscuits & Gravy
Entrée Salads
Dressings: Ranch | Honey Mustard | Blue Cheese | Caesar | Mediterranean Vinaigrette | Rose Vinaigrette
Thai Chicken GF
Steakhouse GF^
Harissa Salmon Caesar* GF^
Extras & Additions
Bacon GF
Roots' Sausage GF
Nashville Bacon GF
Two Eggs GF
Toasted Artisanal Bread VE^
House Made Buttermilk Biscuit V
Belgian Waffle V
Roots' Sausage Gravy
Breakfast Potatoes GF
Seasoned Fries GF
Sweet Potato Fries GF^

Side House Salad VE, GF^
Side Caesar Salad GF^

Side Seasonal Salad V, GF
Brunch Sweets
Fluffy Cinnamon Roll V
Roasted Banana Bread V
Stuffed Doughnut Holes
PB&J Cake
Roots' Cookies & Cream
Cinnamon Roll Cheesecake
Mandarin Tart VE, GF
Molten Bourbon Brownie
Brunch Sips
Last call on bottomless pours 2:30pm
Honey Brew (Zero Proof)
Espresso Martini
Bold Brew
Irish Coffee
Mimosa
Bloody Mary
Bottomless Mimosa
GF - Gluten Free | VE - Vegan | V - Vegetarian | ^ - With Modification . Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beginnings

Deviled Egg Flight GF^

Ahi Tuna Tataki* GF ^
Burrata V
Mussels Sambal GF^
Hummus Duo V, GF^

Arancini V
Potstickers

Chimichurri Potato Skins GF

Calamari
Seconds

Side House Salad VE, GF^
Side Caesar Salad GF^

Side Seasonal Salad V, GF
Potato & Scallion Soup V, GF^
Soup of the Day

Herb Focaccia VE
Entrées
Grilled Duck Breast GF
Ahi Tuna* GF

Crab Stuffed Salmon* GF

Lobster & Mushroom Risotto GF

Sea Scallops* GF
Basil Pesto Gnocchi V
Fried Lobster

Nashville Grilled Pork Chop GF^

Stir Fry GF, VE
Walleye Piccata
Spaghetti & Meatballs
Mahi Mahi Del Mar
Pork Tenderloin* GF
Lobster Medallions
Buttermilk Fried Chicken
Grilled Salmon* GF
Fresh Catch

Flat Iron* GF
Center Cut Filet
Chef’s Cut* GF
Entrée Salads
Dressings: Ranch | Honey Mustard | Blue Cheese | Caesar | Mediterranean Vinaigrette | Rose Vinaigrette

Ahi Tuna* GF^
Steakhouse* GF^
Harissa Salmon Caesar* GF^
Thai Chicken GF
Sides
Asparagus VE, GF
Broccolini V, GF
Spring Vegetables GF, VE
Herb Infused Whipped Potatoes GF^ , V

Risotto GF, V
Chipotle Cheddar Twice Baked Potato GF
Sweet Potato Fries* GF^, VE
Entrée Accompaniments & Additions
Mushrooms & Onions
Blue Cheese Crusted
Garlic Herb Butter
Chimichurri
Lobster Cream
Shrimp
Sea Scallops*
Lobster
GF - Gluten Free | VE - Vegan | V - Vegetarian • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bites
Mediterranean Pork Kabob* GF
mediterranean herb oil
Chicken Philly Potato Skins GF
Harissa Fries V, GF
Blackened Salmon Tacos GF*
Hummus V, GF*
Peppadew Poppers V
Nashville Deviled Eggs GF

Nachos GF
Italian Sausage Meatballs GF
Bottles
Budweiser
Bud Light
Busch Light
Coors Light
Miller Lite
Michelob Ultra
Boulevard Wheat
Boulevard Pale Ale
Heineken
Stella Cidre
Modelo
Michelob Ultra 0.0
Cans
Guinness
Martin City Hard Way IPA
Holidaily Favourite Blonde GF
Drafts
Stella Artois
Boulevard Tank 7
Firestone Walker Cali Squeeze
Voodoo Ranger Hazy IPA
Seltzers
High Noon Lime
High Noon Watermelon
Carbliss Black Raspberry
Carbliss Pineapple
Carbliss Lemon Lime
Wine by the Glass
Sea Sun Chardonnay
Ruffino Pinot Grigio
Rodney Strong Rosé of Pinot Noir
Gen5 Pinot Noir
Silk & Spice Red Blend
High Valley Cabernet
Well Drinks
Brokers
360
Evan Williams
El Tequileno
Bacardi
Dewar's
Cocktails
French 75
Margarita
Daiquiri
Vodkadora
Old Fashioned
Available 4 pm - Close
Dine-in Only
*Substitutions & Split Plate Carry Additional Charges
GF - Gluten Free | VE - Vegan | V - Vegetarian • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.